Introducing the TKBB Summer Series – we’re on a very well-deserved break but have no fear…we’ve compiled a compilation of Best of…… topics for you to enjoy during your summer break.
We’re super lucky to be sent information on the best of the best when it comes to the future of kitchen design and innovation. Here’s a selection of the best blogs showcasing innovation and caring for our future.
Furnipart releases new sustainable handles
Danish company Furnipart has released a range of new sustainable handles at London Design Festival which is taking place from 18-26 September 2021. The company has chosen not one, but two, paths towards more sustainable production methods.
Furnipart sees these developments as just the beginning, and they are continually in pursuit of sustainable products and production methods, from conception all the way to installation.
Schweigen is now Climate Positive
As pioneers of silent rangehood innovation, Schweigen collaborates with leading partners around the world to develop premium products that represent the very best of European styling and Australian ingenuity. Schweigen is pleased to now also partner Sydney-based climate tech company trace to become and stay Climate Positive.
SCHOCK is now carbon neutral
Calculating, avoiding, reducing, offsetting CO2: SCHOCK has achieved carbon neutrality for the company and the product, thus reaching a milestone in the SINK GREEN mission.
“This is the beginning of SINK GREEN,” promises punk legend Iggy Pop, SCHOCK brand ambassador, in a campaign video in which he describes the company’s sustainability strategy and the associated CRISTADUR® Green Line, a sink generation that is ~99% based on natural, renewable or recycled raw materials.
Lapitec presents the new Musa collection shades
Entirely silica free, Italian company Lapitec’s new Musa collection shades further enhance the latest collection of sintered stone. Musa has experimented with new aesthetics and now offers additional expressive options in Bianco Atena, Bianco Giulia and Bianco Venere, presented as concept colours at Cersaie 2021.
The three new products complement the existing Bianco Vittoria, Bianco Elettra and Bianco Aurora shades and offer, in an ascending gradation, three vein thickness variations with a heterogeneous decoration, highlighted in contrasting shades of grey on the white base.
Laminam certification
In a new record for the Italian multinational, Laminam is the first manufacturer of ceramic surfaces in the world to obtain “Solid Surfacing for Food Zone” certification from the NSF – American National Standard for Food Equipment.
This new milestone honours Laminam’s desire to certify, through increasingly qualified global institutions, the natural aspect and superior quality of its finishes, particularly for the purpose of kitchen countertops.
Stay tuned for more TKBB Summer Series posts coming soon!!
