Welcome to the TKBB Summer Series – even though we’re on a break, it’s a great opportunity to stay in touch and check out some of the top stories you may have missed from the last year.
Let’s get going with a look at our most popular appliances articles.
Elevate outdoor entertaining with Silent BBQ Alfresco Rangehoods from Schweigen
Australia’s love for cookouts and BBQs is legendary. From covered patios and poolside decks, an increasing number of homeowners are dedicating real estate to outdoor kitchens, BBQ stations, smokers, pizza ovens and teppanyaki stations.
Elica Open Suite
Elica presents the Open Suite hood: modular, innovative and connected – a new dimension in the kitchen, designed by Fabrizio Crisà.
The everyday household is taking on an increasingly more “social” meaning: from an essentially intimate space, to a friendlier place where relationships are established. In such a setting, the living area furniture plays a fundamental role, and Open Suite is its perfect ally: adding character to any space with its modular, customisable structure and one-of-a-kind and identifiable style, thus creating a new “dimension” in the kitchen.
HAILO Micro Garden
Featured at Interzum in Cologne, Germany, this is the clever Micro Garden from HAILO, a small sprout garden for the drawer.
In keeping with the company’s philosophy to develop products that make chores easier, create order and structure, and allow homeowners more time to enjoy good things about the kitchen, cooking and living, the Micro Garden meets the health-conscious person’s need for fresh, healthy microgreens in a small space.
Lapitec Chef
Lapitec Chef, an under-top induction hob, has won the Kitchen Innovation Award 2023 and has been billed as “a true revolution in the world of domestic kitchens”.
Lapitec Chef combines a mix of aesthetics and technology, together with performance and functionality, to create clean lines within the sintered stone surface. Its victory in the German contest, promoted by LifeCare.Network UG and announced during an official ceremony on 4 February at the Ambiente trade fair in Frankfurt, was decided by the public, who voted it the best product of this edition according to the criteria of ‘functionality, innovation, product benefit, design and material equality’.
Elements collection by Falmec
Falmec’s new Elements collection, transforming the standard concept of aspiration into a modular, innovative, multifunctional structure that is fully integrated into the kitchen.
A completely new concept that is broken down into different technological and design solutions, created to respond to multiple stylistic contexts, usage needs, and installation types. This was the idea behind the exclusive Monolith, Shelf, and Air Wall systems: three brand new products with cutting-edge technology concealed within modular elements, that have unique aesthetics, are rich in functions and integrate perfectly within interior design projects.
CombiSteamer V6000 45L Grand by V-ZUG
The V-ZUG 90cm-wide CombiSteamer V6000 45L Grand brings a new dimension to steaming and baking, and is impressive in size and elegant in appearance.
Ideal for unique recipes or for preparing several dishes at the same time, the new V-ZUG combi-steam oven combines innovative technology and outstanding design.
ASKO DW60 dishwasher
Introducing the ASKO DW60 dishwasher with the world’s tallest loading height, auto-dose capability and app controller.
Featuring extensive use of high-grade steel throughout all components that are exposed to intense washing pressure, the ASKO DW60 is able to take on a higher water pressure while still providing longevity and reliability.
Stay tuned for more Summer Series articles coming soon!
